Friday 7:00am - 10:30am | Saturday and Sunday 8:00am - 11:30am
Fresh Basil Pesto
Any 'Ol Egg
2 Sizzling Sausage Patties
Gourmet Chicken Sausage
The Mill "Basic" Breakfast
Three Eggs, Potatoes & Sourdough Toast
Three Bacon, Three Eggs, Potatoes & Sourdough Toast
Two Sizzling Sausage Patties, Three Eggs, Potatoes & Sourdough Toast
Gourmet Chicken Apple Sausage, Three Eggs, potatoes & Sourdough toast
Granola topped with fresh fruit and vanilla yogurt
Seasonal Fruit Bowl
The Mill "Not So Basic" Breakfast
Bacon, Lettuce, Halo’Penyo, Tomato Sandwich – BLHT with potatoes.
Strips of bacon, egg over hard, cheddar cheese with light herbed mayo.
Sourdough French Toast
Three 1″ thick wedges…with butter & syrup.
Cream Cheese & Orange Marmalade Filled Sourdough French Toast
Cream Cheese & Strawberry Jam Filled Sourdough French Toast
One & One - Strawberry/Marmalade Filled Sourdough French Toast
We cook them – you lay on the butter and syrup.
nearly famous’ with a bit of cinamummmummm
Three Pancakes, topped with vanilla yogurt and fruit.
2 2 2
2 Pancakes, 2 eggs, 2 bacon or 2 sizzling sausage patties.
The Mill's Morning Burrito
Fluffy scrambled eggs, piping hot potatoes, fresh cheeses and salsa with either diced ham or smoked bacon or spicy chorizo.
The Plateu Potatoes
Chunks of great white potatoes seared in olive oil with scallions, mushrooms, purple onions and roasted garlic. then we press the cheeses to the bottom o the skillet to crisp them, flip and serve with sour cream and scallions on top. Add Artichoke quarters or Chicken Sausage or Spicy Pork Sausage.
Our incredible blister baked crust with fresh basil pesto and cheeses gently blanketed with two scrambled eggs. Add Fresh Spinach or Herbed Potato .75 Add Fresh Mushrooms .95 Add Spicy Sausage $1.75
Delicately fluffed into scrambled eggs and served with potatoes and toast.
A house specialty with our garlicky sauce and sundried tomatoes.
Feta, Spinach, Mushroom Scramble
Fresh Spinach and Fresh Mushroom and Herb Feta.
Smoked Salmon Lox Scrambler
Smoked Salmon Lox scrambler with scallions, fresh tomato, and provolone.
Halo’Penyo Scrambler tossed with roasted jalapeno sauce, purple onion, fresh tomato and scallions.
Pesto and herbed feta scrambler tossed with fresh basil pesto and herbed feta.
All 4 egg…served with potatoes and toast
Ham and Cheese Omelette
Ham and Cheese Omelette with chunks of black forest ham and cheddar cheese.
Roasted garlic, fresh tomato, basil, pine nuts, parmesan and pesto.
3 Cheese Complicated
Feta, provolone, gorgonzola, sundried tomatoes and mushrooms.
Thinly sliced Canadian bacon slid into a moist pillow with green bells…Nice!
Ashley Marie Pesto Omelette
Basil pesto and provolone slathered into an egg pillow.
Served Monday – Friday 11:00 – 3:00 & Saturday & Sunday 12:00 – 4:00
Below are served with a Mill Lunch Salad or Sliced Vine Ripe Tomatoes & Basil Pesto
Pepperoni Lunch Pizza
The Mill Red sauce, Mozzarella with slightly spicy Pepperoni over our incredible blistered crust.
Jason's Chicken Ranch Lunch Pizza
White meat chicken, Provolone, purple onion, fresh tomato & Parmesan blister baked then drizzled w/chilled Ranch dressing.
Our Famous BBQ Chicken Lunch Pizza
Wedges of white meat chicken with our smokey wood BBQ sauce, sweet purple onion, cilantro and smoked Gouda.
1919 Lunch Pizza
Mill White sauce with read and yellow roasted peppers, Marinated Articoke wedges, Mozzarella with Canadian Bacon & glazed onions.
Lunch Pasta of the Day
Changes daily & is served with a choice of Spinach Linguine, Tri-color Corkscrew, Spaghetti, Angel Hair, Penne or Fettuccine pasta and sourdough wedge or herbed roll.
Tomato Basil Angel Hair
Delicate angel hair tossed with fresh basil, chopped vine ripe tomato & roasted garlic with a dry white wine and fresh basil pesto all into searing hot olive oil – scattered w/ parmesan
Simply Tomato Lunch Pasta
A lightly spiced tomato sauce with red wine, olive oil and garlic, with Provolone scatted over.
Sourdough Garlic Cheese Bread with Sundried Tomato Spread
Its so fluffy, moist and juicy, you will talk about this…
Half Order $5.95
Full Order $8.95
Roasted Peppers with Herb Feta
Roasted red and yellow peppers marinated in olive oil and garlic, baked with herb feta over herb bread.
Chunks of fresh red-ripe tomato seared in virgin olive oil with fresh and roasted garlic, fresh basil, Reginitto Parmesan over toasted sourdough wedges…
The Mill Flat Bread $11.95
The Mill Flat Bread
A European style flat bread drizzled with virgin olive oil, garlic and Reginitto Parmesan, cracked black pepper baked to perfection…
Herb Granary Roll or Crusty Sourdough Bread Wedges
$1.95 with olive oil and balsamic vinegar
Fresh Water Mozzarella Caprese'
Water mozzarella with fresh basil, red-ripe tomato, drizzled with virgin olive oil with a drizzle of basil pesto.
Mill Greens Salad
Crunchy Romaine with herb croutons, tomato wedges and slivered mushrooms with choice of dressing.
Sydney's Spicy Thai Salad
A spicy oriental sesame dressing, crisp romaine tossed with carrots, red onions, scallions, bean sprouts, and peanuts. Topped with parmesan cheese.
$11.95 Add Chicken
Sundried Tomato Caesar Salad
Crisp romaine, clear bean sprouts, herbed croutons with Mill~Sundried Tomato Caesar Dressing & topped with Provolone.
Chicken Sundried Tomato Caesar
Chilled wedges of chicken breast marinated with our Sundried Tomato Caesar Dressing, roasted red & yellow peppers, bean sprouts, and scattered with black olives, croutons and Provolone.
Santa Rosa Plateau Salad
Gorgonzola cheese, walnuts, crunchy romaine in a Balsamic & roasted garlic dressing with bright red tomatoes.
Chicken Santa Rosa Plateau Salad
Chilled Roasted Chicken Breast marinated in a Balsamic & Roasted garlic dressing w/Gorgonzola cheese, walnuts, crunchy romaine with bright chopped tomatoes.
Warmed Spinach Salad
Fresh spinach leaves gently warmed w/ purple onion & feta cheese in Extra virgin olive oil, garlic & red wine vinaigrette topped with cracked Reginitto Parmesan & toasted pine nuts with Greek Kalamata Olives delicately placed over…
Fresh Water Mozzarella Caprese' Salad
Moist wedges of fresh mozzarella over tomato, basil, garlic, purple onion, parmesan, romaine tossed with a lite Virgin olive oil & red vinaigrette.
Are served with a toasted sourdough wedge or herb granary roll and a choice of angel hair, rainbow corkscrew, fettuccine, spinach linguine or spaghetti. “Pasta without Pasta” any sauce served over fresh spinach leaves Add $1.
Vodka Chicken Pasta
A vodka sauce with tender white chicken, mushrooms and purple onions. Topped with fresh parmesan cheese.
Lemon Shrimp Pasta
A very lite and delicate pasta consisting of extra virgin olive oil, capers, fresh squeezed lemon juice, garlic, basil, and shrimp. Topped with parmesan cheese.
Mill Red Simply Tomato
A fresh lightly herbed tomato sauce with red wine, olive oil and garlic. Topped with provolone.
Tomato Basil Angel Hair
Delicate angel hair tossed with fresh basil, fresh tomato and roasted garlic into searing hot olive oil and a dry white wine broth. Topped with Reginitto parmesan and a drizzle of basil pesto.
Dana's Mill Alfredo
A fresh creamy white sauce with parmesan, provolone and parsley, with a dash of cracked pepper.
$14.25 Add Chicken
$15.95 Add Shrimp
Five Cheese Alfredo
This made it to the full menu by demand…Cracked parmesan, mozzarella, gorgonzola, herb eta and provolone make this already incredible Alfredo worth mixing with your standby…
$14.95 Add Chicken
Veggie with a Different Opinion White or Red
Spinach, broccoli, carrots, onions, sundried tomatoes, a symphony of fresh herbs, mushrooms, artichoke and sundried tomato pesto. Cream or Tomato sauce.
Chicken Basil or Chicken Sun Tomato Pesto
A creamy sauce with either Pesto Mill made paste of olive oil, parmesan, garlic and pine nuts.
Spicy Sausage and Mill Red
A fresh lightly herbed tomato sauce with red wine, olive oil and garlic with chunks of our spicy sausage throughout. Topped with provolone.
Our Famous BBQ Chicken
A slightly sweet cream sauce, a touch of our incredible smokey wood bbq sauce, sweet purple onion, cilantro and smoked gouda.
Hal`O Penyo Chicken
Our own roasted jalapeno, habanero and chili pepper salsa slathered into a cream sauce with bright white chicken breast, scallions, purple onion and fresh tomato
Bright white chicken breast in a gently spiced creamy thai sauce with carrots, sesame seeds, scallions, purple onion, peanuts, cilantro and clear bean sprouts.
Mill White Capers and Chicken
Elegant capers and chicken with chunks of fresh and sundried tomato, herbs and lemon in our Mill white sauce.
Chicken Apple Sausage and Herbed Feta
Mill white sauce, low fat sausage made with white meat chicken and apples, together with herbed feta cheese, sundried tomato and fresh tomato.
Chicken sautéed with purple onions, mushrooms and slivered scallions in a spicy cajun sauce made with soy, wasabi and traditional peppers.
$15.95 Add Shrimp
Mill Twice Baked Pasta
We don’t have lasagna but try this one. A creamy marinara sauce, with slivered chicken breast, mushrooms, red onions, and garlic. topped with parmesan and mozzarella, baked to perfection. Also available with spicy sausage.
Mill Savory Spinach and Mushroom
Fresh spinach leaves sautéed with fresh mushrooms in a savory creamy sauce with crumbled feta cheese.
We offer our pizzas in two sizes; a six slice 10″ inch and a 12 slice 16″ inch. Any of our 10″ Pizzas can be baked as a Calzone ~ a folded crest shaped pizza forming a steaming pouch of flavors.
Served with Red Sauce for Dipping add $1.75
Veggies - $0.95 / $1.95
- Black Olives
- Purple Onions
- Fresh Spinach
- Fresh or Roasted Garlic
- Herbed Feta - Gorgonzola
- Fresh Mushrooms
- Fresh Basil
- Ripe Red Tomato
Meats, etc - $1.95 / $2.75
- Spicy Sausage
- Canadian Bacon
- Chicken Apple Sausage
- Chicken Breast
- Smoked Salmon Lox
- Artichoke Wedges
- Red and Yellow Peppers
Our Famous BBQ Chicken
Wedges of white meat chicken with our incredible smokey wood BBQ sauce, sweet purple onion, cilantro & smoked Gouda & Mozzarella.
Sydney's Chopped Thai Chicken
Traditional Thai spices with clear bean sprouts, sliver carrot, scallions, cilantro, red onions, roasted peanuts with chunks of marinated white meat chicken in a spicy Thai peanut sauce.
Chicken Apple Sausage & Peppers
A low fat white meat chicken & apples sausage sliced over Mill~White sauce with roasted red and yellow peppers with mushrooms.
Five Cheese Simply
Mozzarella, Provolone, Gorgonzola, Feta & Parmesan with our incredible White sauce.
The Mill Carnitas
An olive oil crust topped with mozzarella, Jalapeños, slow roasted carnitas, cilantro, & purple onions.
Hal' O Penyo Chicken
Roasted jalapeño, habanero & Chili peppers slathered under spicy chicken breast, fresh tomato, purple & green onion & Mozzarella.
Fresh Mozzarella Caprese'
Fresh water Mozzarella, fresh basil, tomato and garlic olive oil with a drizzle of fresh pesto placed CHILLED over a warmed blistered crust.
Fresh water mozzarella, fresh basil, vine ripe tomato and garlic over our Mill white sauce with a drizzle of fresh pesto baked traditionally for the Queen Margarita.
Mill Savory Spinach and Mushroom
Fresh spinach leaves gently baked with fresh mushrooms and purple onion, mozzarella over our savory Mill white sauce with fresh feta cheese crumbled over.
Veggie with a Different Opinion
Spinach, broccoli, carrots, red onions, sundried tomatoes, artichoke, potatoes, mushrooms, fresh herbs and a splash of sundried tomato pesto and Mill white sauce.
Mill white sauce with roasted peppers of red and yellow with artichoke wedges, canadian bacon and glazed purple onions.
The Mill Sundried Tomato Chicken
Fresh bright white chicken breast marinated in our incredibly famous sundried tomato caesar dressing, then baked with mozzarella, parsley and pine nuts with sundried tomatoes.
Jason's Chicken Ranch
White meat chicken, provolone, purple onion, fresh tomato and parmesan blister baked then drizzled with chilled ranch dressing.
Ashley Marie's Chicken Pesto
Mill basil pesto, olive oil, garlic and parmesan slathered over a blistered crust with tender sundried tomatoes, cheeses and pine nuts.
More Meat Please
Our incredible Mill red sauce with Canadian bacon, pepperoni, spicy sausage, and mozzarella cheese.
Linda's Hawaiian Surf
Canadian bacon layered over Mill red sauce with chunky roasted pineapple and crushed macadamia nuts scattered over.
Spicy Sausage and Rosemary Potato
Made with our Mill red sauce, savory rosemary potatoes and spicy sausage.
The Mill Pepperoni Supreme
Pepperoni, Canadian bacon, mushrooms, onions, spicy sausage, olives and green bell peppers.
Cheese with Mill Red
Our Mill red sauce over a blistered crust layered with mozzarella and more mozzarella.
The Tostada Pizza
A spicy black bean sauce, topped with chunks of white chicken, monterrey jack and cheddar cheese. Baked and then topped with romaine lettuce, tortilla chips and tomatoes, Its finished off with a creamy taco sauce.
Wild Mushroom and Sausage Pizza
One of our favorite pizza. this pizza has our red pizza sauce topped with Mozzarella cheese, shitake, crimini, and button mushrooms and finished off with an organic all natural sliced tri pepper sausage.
Served on either thick cut sourdough or herb granary roll with a healthy serving of our famous garlic smashed potato salad or sliced vine-ripe tomatoes and basil pesto.
My Honey Smoked Turkey
Sliced honey roasted turkey breast with provolone, fresh tomato, herb mayo and romaine lettuce.
Honey smoked turkey with provolone and a spicy Halo’penyo marinade with herbed mayonnaise.
Black Forrest Ham Florentine
Sliced black forrest ham with olives, fresh spinach, provolone and herb mayonnaise.
Very spicy chicken breast drizzled with hot chili oil, spicy sprouts, tomato slices, herbed mayonnaise and spicy dressing.
Our Famous BBQ Chicken Sando'
Wedges of white meat chicken with our smokey wood BBQ sauce, sweet purple onion, cilantro and smoked gouda. Nice and messy. Have you tried this with halo’penyos?
Delicate wedges of fresh water mozzarella, tomato, herb mayo, basil with pesto and fresh greens.
Chicken Apple Sausage
An herbed chicken sausage made with apples, served warm with provolone, herb mayo, marinated mushrooms.
Breast of chicken marinated in sundried tomato caesar dressing, olives, roasted peppers and provolone.
Black Market Brewery Hef
Wiens Insomnia IPA
Sierra Nevada Pale Ale
Bear Republic Racer 5 IPA
Mad River Jamaica Red
Refuge Blood Orange Wit
Black Market Brown Ale
Dos Equis Lager
Great Divide Yeti Imp. Stout
Ballast Point Sculpin
Pizza Port Chronic Amber Ale
Stone Delicious IPA
Robert Renzoni '2010
Once Upon A Vine
Mill's Silver Margarita
Jose Cuervo Silver Tequila, fresh citrus juices, and a splash of Triple Sec on the rocs with a salted rim.
Don Julio Anejo Tequila, fresh citrus juices, and a splash of Grand Marnier on the rocks with a salted rim.
Pomegranate Lemon Drop Martini
Pomegranate and Citrus Smirnoff Vodkas, splash of fresh lemon juice shaken and server up with a sugared rim.
Lemon Drop Martini
Smirnoff Citrus Vodka, Triple Sec, squeeze of fresh lemon juice with a sugared rim.
Jose Cuervo Silver Tequila and orange juice with a splash of grenadine.
Old Town Cosmo
Smirnoff Orange Vodka, Triple Sec, and a splash of cranberry juice shaken and served up with a lime wedge.
Mill's Bloody Mary
Smirnoff Vodka, and our house made Bloody Mary mix, served on the rocks with a spicy salted rim & an olive garnish.
Long Island Iced Tea
Smirnoff Vodka, Tanqueray Gin, Meyer’s Platinum Rum, splash of Triple Sec and cola, served on the rocks with a lime wedge.
Smirnoff Vodka, Tanquery Gin, Meyer’s Platinum Rum, splash of Blue Curacao, Triple Sec and Sprite, server on the rocks with a lime wedge.